RICE KRISPY SQUARES

Ingredients:
1/4 cup butter
5 cups Rice Krispies
16oz. Package marshmallows

Directions:
1. Melt butter.
2. Add marshmallows to butter. Cook over low heat until melted. 
Keep stirring.
3. Remove from heat and add Rice Krispies. Stir.
4. Press into buttered 9"x9" pan.
5. Put in fridge for at least 1 hour and cut when ready to eat.